Author

P. P. Santos

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Review

Potenciais biotecnológicos e caracterização fenotípica de Eugenia patrisii Vahl

The objective was to characterize the species’ biotechnological potential and its phenotypes, with an emphasis on the morphophysiology and biochemistry of fruits, seeds, and germination, as well as the antioxidant activity of the leaf essential oil.

P. P. Santos · 0 citations