Bacillus velezensis 802 with antagonistic activity against Aspergillus flavus: genome characterization, secondary metabolites and antifungal mechanism
Aspergillus flavus causes severs postharvest spoilage and aflatoxins contamination of agricultural commodities, posing major threats to food safety and human health and underscoring the need for safe, effective biocontrol strategies. This study aimed to identify an antagonistic endophytic bacterium against A. f...