Peng-Tao Liu

Preparation of Tea Polyphenol‐Enhanced Whey Protein Isolate/Sodium Carboxymethyl Cellulose Composite Films and Their Antioxidant and Antibacterial Properties

Biodegradable composite films are prepared using whey protein isolate (WPI) and sodium carboxymethyl cellulose (CMC‐Na) as matrices, with tea polyphenols (TP) incorporated into the composite matrix. The incorporation of TP significantly enhances the ultraviolet (UV) barrier performance, antioxidant activity, and an...

Fluorescent sensing and antibiotic recognition of dual-emissive lanthanide MOFs loaded on TEMPO-oxidized nanocellulose

Fabrication of Mechanically Enhanced Self-Healing Hydrogels Based on the Synergistic Effect of Curcumin and CMC-Na for Strain-Sensing Applications

In practical applications, hydrogel sensors are required to withstand continuous tensile deformation and are highly susceptible to external mechanical damage such as puncture. These issues often lead to irreversible degradation of sensing performance, thereby limiting their further application. In this study, a self-...