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Oct 2026

Alginate Oligosaccharide Treatment Delayed Postharvest Blueberry Softening by Modulating Water Mobility and ROS Metabolism

Blueberries last a short storage time at 20 °C after harvest, rapidly softening and deteriorating. This study demonstrates that treatment with alginate oligosaccharide (AOS) could effectively retard this softening process. AOS treatment slowed down the loss of water inside the fruit, and enhancing the enzymatic activ...

Zi-Chong Song, Hong-Yu Dai, Wen-Xia Wang et al. · 0 citations
Aug 2026

Methylation histology reveals the molecular mechanism by which red light-mediated DNA methylation delays leaf senescence in Pak Choi (Brassica rapa subsp. chinensis).

Leaf senescence is a key factor affecting the post-harvest quality and shelf life of vegetables. The specific mechanisms by which light environment and DNA methylation mediate leaf senescence remain unclear. This study explored the molecular mechanism by which red LED light (RL) delays leaf senescence through DNA methy...

Yinghao Xu, J. Ling, Hongshen Zhou et al. · 0 citations

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