Raman spectroscopy is a molecular fingerprinting tool with strong potential for non-destructive screening of aquatic foods and aquaculture-related samples. This critical review examines conventional dispersive Raman, FT-Raman, SERS, SORS, confocal Raman microscopy, and portable systems across the farm-to-table value ch...
Shalu, Vishal, Aniruddha S. Sharangdhar et al.· Discover Life· 0 citations
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