ABSTRACT Ceratonia siliqua L. (C. siliqua), commonly known as the carob tree, is an evergreen species of the Fabaceae family native to the Mediterranean basin and increasingly cultivated worldwide. Traditionally valued as animal feed and a natural sweetener, it has recently gained recognition as a multifunctional plant...
Anis Ben Hsouna, Ravendra Kumar, M. Gondwal et al.· Journal of Food Science· 0 citations
The present study investigated the antioxidant and pharmacological potential of Isodon coesta using phytochemical, in-vitro, and in-silico approaches to address the limited scientific evidence regarding its bioactive constituents and possible biological relevance. Methanolic and hexane extracts of I. coesta were evalua...
Five Strobilanthes species indigenous to the Kumaun Himalayan region of Uttarakhand, India, have been historically employed in traditional medicine to treat bacterial infections, inflammatory conditions, and respiratory ailments, but remain largely unexplored for aquaculture disease management applications. Dichloromet...
Sakshi Negi, Ravendra Kumar, Vaishnavi Rawat et al.· Chemistry and Biodiversity· 0 citations
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