Autoimmune diseases arise from the interaction between genetic susceptibility, environmental exposures, and loss of self-tolerance, involving chronic inflammation, oxidative stress, and impaired intestinal barrier function. This narrative review examined dietary patterns, nutrients, bioactive compounds, and microbiota-...
Giovana Werkhaizer De Souza Ferreira, Roberta de Lucena Ferretti· International Journal of Inn...· 0 citations
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