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S. Bireswar

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Open access Sep 2026

Role of pH and temperature in modulating the growth of Trichoderma asperellum

The optimum pH (4–6) and temperature (30 °C) identified in this study can be used to optimise the mass multiplication and commercial production of T. asperellum and will aid in developing efficient bioformulations with improved quality, consistency and biocontrol efficacy.

A. M. Rifana, G. Ishrat, J. Roohi et al. · 0 citations
Open access Aug 2026

Epidemiology and prevalence of rice sheath rot disease under foothill conditions of Nagaland

Despite being a major staple food crop, rice (Oryza sativa L.) of the Gramineae family is plagued by several diseases, one of which is sheath rot (Sarocladium oryzae W.) causing significant yield and economic losses. The study was conducted in Nagaland during kharif 2022 to screen 27 rice genotypes along with one resis...

W. Fivalyne, P. Narola, M. Hijam et al. · 0 citations
Open access Aug 2026

Uncovering the microbial diversity of Chak-hao rice: Isolation and characterisation of indigenous beneficial microbes in Manipur

The study reveals the potential of indigenous beneficial microbes as eco-friendly biofertilisers and biocontrol agents for sustainable Chak-hao rice cultivation, quality grain improvement and conservation of unique Chak-hao rice germplasm Manipur.

T. Elizabeth, N. Chumchanbeni, S. Bireswar et al. · 0 citations

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