Author

S. G. Ban

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Open access Sep 2026

Biochemical Quality of Garlic Differs by Accession Provenance and Growing Season Rather than Morphotype

Preservation of plant genetic resources has become crucial for agricultural sustainability, particularly for vegetatively propagated crops like garlic. Modern agricultural practices, monoculture farming, environmental degradation, and climate change have led to genetic erosion, and there is growing interest in traditio...

I. Bažon, Dean Ban, M. Grdiša et al. · Plants · 0 citations

Aug 2026

Phytotoxic effects of olive mill waste on primary metabolism and morpho-physiological parameters of broad bean (Vicia faba L.)

A mechanistic framework for understanding how pulse crops reprogram their primary metabolism to survive high-phenolic organic waste exposure is provided, highlighting the dual nature of OMW as both a phytotoxin and a potential metabolic stimulus.

Mohammed Bouhadi, Qaiser Javed, N. Major et al. · Acta Physiologiae Plantarum · 0 citations