Selection of Stable High-yielding Fine Grain Rice (Oryza sativa L.) Genotypes Using AMMI, WAASB, and Multi-Trait Stability Indices
Fine-grain rice is highly preferred by consumers due to its superior cooking quality and higher market price. Consequently, the Bangladesh Rice Research Institute (BRRI) has developed several fine-grain rice genotypes through its breeding programs. This study evaluated the yield performance and stability of nine advanc...