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Author

Sahar S. Abd El-Hamied

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Open access Aug 2026

Immune-Stimulatory Effects of Dietary Tea Tree Essential Oil on Growth Performance and Aeromonas hydrophila Resistance in Nile Tilapia Juveniles Fed on a Low-Fishmeal Diet

The tea tree (Melaleuca alternifolia) essential oil (TTEO) exhibited in vitro antioxidant activities with an inhibition concentration (IC50) of 29.02 ± 0.57 µg/mL. This is due to its content of bioactive compounds; practically α-pinene (1.52%), eucalyptol (9.05%), 2-bornanone (57.94%), 1-dotriacontanol (1.82%), 1-decan...

Nashwa Abdel-Razek, A. Hessein, S. M. Elian et al. · 0 citations

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