Valorization of Agricultural Waste: A Study on Antimicrobial Edible Films from Avocado Seed Starch and Dragon Fruit Peel
The growing accumulation of plastic packaging waste and the underutilization of agricultural residues have encouraged the development of biopolymer-based edible films. This study aimed to produce an edible film from avocado seed starch and dragon fruit peel pectin with the addition of red ginger essential oil as a pote...