In Vitro Evaluation of the Antimicrobial Synergy of Curcuma longa and Allium sativum Extracts Against Gram-Positive and Gram-Negative Clinical Bacterial Isolates
Interest in antibacterial products from plants is revived by the ongoing increase of drug-resistant bacteria by bacteria that do not respond to antibiotics. This research looked at individual and combined doses of garlic and turmeric for their antibacterial properties to resistant bacterial strains. This trial involved...