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Author

Shruti Jain

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Open access Sep 2026

Large nutritional and environmental improvements can be achieved across the product portfolios of major UK food and beverage manufacturers

Food and beverage (F&B) manufacturers can support or hinder the transition towards a more sustainable food system. Yet, there is limited evidence about their potential to improve the nutritiousness and reduce the environmental impact of the F&B sector. Here we develop an approach to estimate the nutritional quality and...

Eleanor Hammond, L. Bandy, E. J. Milner-Gulland et al. · 0 citations
Review Open access Sep 2026

Profile of Academic Leadership Positions in US Dental Schools: Current Characteristics and Comparison to 2014.

INTRODUCTION The role of department chairs in US dental schools has broadened considerably, encompassing faculty recruitment, financial oversight, and curriculum leadership. This study updates the profile of academic leaders and compares findings with a 2014 national survey. METHODS A cross-sectional survey of depart...

Dileep Thomas, Shruti Jain, Henna A. Malik et al. · 0 citations

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