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Author

Soibam Ngasotter

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2 papers indexed here

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Review Open access Jan 2022

Prevalence, Virulence and Antibiotic Resistance Profiles of Vibrio parahaemolyticus from Seafood and its Environment: An Updated Review

Vibrio parahaemolyticus is a curved, rod-shaped, Gram-negative, halophilic bacterium that is widely disseminated in coastal, marine, and estuarine environments and causes acute gastroenteritis due to raw or undercooked seafood consumption, wound infection, and septicemia in humans. A wide variety of virulence factors,...

Soibam Ngasotter, S. Mukherjee, S. K. Singh et al. · 8 citations
Aug 2026

Distribution of microplastics (MPs) and co-occurring persistent organic pollutants (POPs) in open-dried fish: Evidence of environment-mediated pollution impacts on food safety.

Microplastic (MP) contamination has emerged as a global food safety concern, highlighting the need to evaluate its co-occurrence with persistent organic pollutants (POPs) in processed seafood products. This study investigated the occurrence and distribution of MPs together with sixteen EPA-priority polycyclic aromatic...

K. A. Martin Xavier, Midhun M. Nair, J. Lukose et al. · 0 citations

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