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Author

Sweta Joshi

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Review Open access Sep 2026

Sustainable soft materials for food packaging: quality preservation and environmental impact

The development of sustainable soft materials for food packaging has increased due to growing environmental concerns about traditional petroleum-based plastics. Viscoelasticity, molecular self-assembly, interfacial interactions, and tunable polymer dynamics are among the distinctive soft matter properties of bio-based...

Sweta Joshi, M. Hasan, Dhananjay Sharma et al. · 0 citations

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