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Open access Sep 2026

COMPARATIVE NUTRITIONAL, BIOACTIVE, AND MINERAL PROFILING OF TEN Capsicum CULTIVARS GROWN IN SOUTHWESTERN NIGERIA

Pepper (Capsicum spp.) is a widely cultivated horticultural crop with high nutritional value and is used across many countries as a condiment, flavouring ingredient, and component of everyday meals. Its importance is therefore not limited to agricultural income; pepper also contributes to dietary diversity through its...

R. A. Adedayo, W. Akanbi, T. Fawole · 1 citation
Open access Sep 2026

Effects of Mulching Types and Nitrogen Rates on the Performance of Garlic (Allium sativum L.) in Igboora

Garlic is an important vegetable and medicinal crop, but its yield in Nigeria is low due to poor soil moisture, high weed pressure, and improper nutrient management. In Igboora, Oyo State, farmers often cultivate garlic without appropriate cultural practices such as nitrogen fertiliser application and mulching, which r...

S. O. Akanni, J. Olaniyi, C. Onarinde et al. · 0 citations

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