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T. Pranamornkith

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Open access Oct 2026

Salicylic Acid-Medicated Reprogramming of Phenylalanine and Secondary Metabolite Pathways Enhances Anthracnose Resistance in the Mango Fruit (Mangifera indica L.)

The ability of salicylic acid (SA) to control post-harvest fungal disease mango anthracnose caused by plant pathogen Colletotrichum gloeosporioides and the accompanying biochemical and metabolomic changes were studied. In vitro, C. gloeosporioides mycelial growth at 25 °C for 7 days was inhibited by SA at 2 and 5 mM co...

A. Kongsuwan, Rungdarunlak Charatsaengphaibun, M. Naradisorn et al. · 0 citations

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