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Author

U. Gašić

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Open access Sep 2026

Chemical profiling, biological evaluation, and QSAR-informed metabolite prioritization of Hypericum ekerii: a first report on antioxidant, enzyme inhibitory, and cytotoxic activities

Hypericum ekerii Yüce and Aytaç, first described in 2017, remains poorly characterized in terms of its phytochemical composition and biological properties. This study investigated aerial-part extracts of H. ekerii prepared with ethyl acetate, acetone, 70% acetone–water, and water. The hydroacetone extract showed the hi...

G. Zengin, Sakina Yagi, Mehmet Veysi Cetiz et al. · 0 citations
Open access Sep 2026

A Chemically Characterized Polyherbal Extract Selectively Attenuates Chronic Unpredictable Stress-Induced Redox-Sensitive, Inflammatory, and Metabolic Alterations in Female Rats

Chronic stress contributes to metabolic and mental disorders, with accumulating evidence suggesting differences in stress responses between females and males. Although Centaurium erythraea, Valeriana officinalis, Melissa officinalis, and Humulus lupulus possess well-documented antioxidant, anti-inflammatory, and neuroa...

S. Kovačević, Ljupka Gligorovska, Biljana Bursać et al. · 0 citations
Open access Sep 2026

Antimicrobial potential of Miscanthus × giganteus extracts: linking in vitro and in silico activity with in situ efficacy in milk

These findings identify M. × giganteus as a sustainable source of bioactive compounds and demonstrate that its antimicrobial activity can be retained in a complex food matrix, supporting further development of Miscanthus-derived natural preservation strategies.

D. Robajac, Dejan S. Stojković, U. Gašić et al. · 0 citations
Open access Sep 2026

FFAR2 activation induces IL-22-dependent intestinal immune responses to suppress CNS autoimmunity

It is shown that selective oral activation of free fatty acid receptor 2 (FFAR2) with the synthetic agonist Cpd1 effectively ameliorates established experimental autoimmune encephalomyelitis (EAE), demonstrating therapeutic efficacy after the onset of the autoimmune response.

B. Jevtić, Milica Lazarević, Goran Stegnjaić et al. · 0 citations
Sep 2026

Horseradish ( Armoracia rusticana L.) Leaf Pomace: From By‐Product to Novel Natural Antioxidant in Mayonnaise Production

The global issue of organic waste accumulation and disposal could be addressed by using it as functional ingredients, enhancing the food nutritional profile or storage stability, and replacing the technological functions of food additives. Horseradish leaf pomace (HLP), a residual product of cold‐pressing horseradi...

Jovana M. Marković, Ana Salević, D. Milinčić et al. · 0 citations
Open access Aug 2026

Phenolic-rich Rubus caesius roots from Turkmenistan: in vitro antioxidant, enzyme inhibition, antibacterial, and antifungal properties and in silico analysis

The integrated chemical–biological approach highlights R. caesius roots from Turkmenistan as a promising source of multifunctional natural products and provides baseline data to support their future use in nutraceutical, functional food, or phytopharmaceutical development.

Serdar Korpayev, Emre Can Buluz, Savas Kaya et al. · 0 citations

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