Development and Validation of HPTLC and RP-UHPLC Methods for Estimation of Silymarin in Herbal Formulation
Background: Silymarin, a flavonolignan complex isolated from Silybum marianum L. (milk thistle), is widely incorporated into herbal formulations because of its hepatoprotective, antioxidant, and anti-inflammatory properties. Reliable and validated analytical methods are essential to ensure the quality, safety, and cons...