Preparation and evaluation of Polyherbal gel from Extracts of Moringa and Glycyrrhiza for Mouth Ulcers
The present study aimed to develop and evaluate a polyherbal gel formulated using extracts of Moringa oleifera and Glycyrrhiza glabra for the effective management of mouth ulcers. Preliminary phytochemical screening confirmed the presence of alkaloids, flavonoids, tannins, saponins, phenolic compounds, glycosides, terp...