Exploring the Potential of Fig Leaves ( Ficus carica L.): A Review of Their Valorization as Valuable Bioresources
Fig leaves ( Ficus carica L.) represent an abundant agro‐industrial by‐product that remains largely underutilized despite their rich phytochemical profile and significant bioactive potential which may be of interest for food and nutraceutical applications. This review examines the valorization potential of fig le...