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W. Mbagaya

1 paper indexed here

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Review Open access Sep 2026

Omega-3 Fatty Acid Status Biomarkers: Analytical Validity, Clinical Utility, and Public Health Applications – A Narrative Review

Omega-3 polyunsaturated fatty acids (PUFAs), particularly eicosapentaenoic acid and docosahexaenoic acid, are essential to cardiovascular, neurological, metabolic, and immune function. Despite substantial evidence supporting their biological importance, intake remains inadequate in many populations worldwide. Because d...

J. Bolodeoku, T. Gbaa, W. Mbagaya · 0 citations

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