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Author

Wenqian Wang

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Open access Sep 2026

Comprehensive Evaluation of the Salt Tolerance of Soybean Germplasm Resources Cultivated by Heze Academy of Agricultural Sciences

Soil salinization poses a serious threat to global food security, and screening for salt-tolerant soybean germplasm is an effective approach for the efficient utilization of saline–alkali lands. In this study, 116 soybean germplasm accessions developed by Heze Academy of Agricultural Sciences were used as materials. In...

Wen-Qian Wang, Yan Liu, Hui Huang et al. · 0 citations
Open access Aug 2026

Sucrose and pipecolic acid-mediated enrichment of rhizosphere Rhizobiale Burkholderiale bacteria improve soybean growth under low light conditions.

Low light (LL) is a major constraint on the productivity of intercropped legumes and dense planting crops, and also affects the root-associated microbial communities. However, how LL reshapes the root-microbe interactions and whether the root microbiota can mitigate LL-induced damage in legumes remain unclear. Here, a...

Dong-Mei Li, Chun-Ting Zhang, Wen-Qian Wang et al. · 0 citations

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