Author

Wen-Yang Li

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Aug 2026

Self-assembled Citrus × Limon 'Rosso' essential oil-tea polyphenol colloids modulate macronutrient digestion and enhance polyphenol bioaccessibility in an almond milk tea model system.

Self-assembled colloids composed of Citrus × limon 'Rosso' essential oil (CEO) and tea polyphenols (TP) have been developed previously, whereas their behavior in plant-based beverage matrices remains unclear. Here, CEO-TP colloids were incorporated into tea-special almond milk (AM-SFT) and original almond milk (AM) to...

Mianhong Chen, Wen-Yang Li, Li Zhang et al. · Food Chemistry · 0 citations

Open access Sep 2026

Effects of nonionic surfactants on the production of extracellular polysaccharides, citrinin synthesis, physicochemical structural characteristics, and in vitro hypoglycaemic activity of Monascus purpureus YY-1.

Monascus extracellular polysaccharides exhibit diverse bioactivities, including antioxidant, antitumor, and immunomodulatory effects. Nevertheless, their low native yield restricts practical applications. To improve the fermentation yield and functional properties of EPS, Monascus purpureus YY-1 was employed as the exp...

Xiao-Hui Wang, Lu Wang, Qi-Hao Ma et al. · International Journal of Bio... · 0 citations