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Xiang-Jun Leng

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Open access Sep 2026

Dietary Rosmarinic Acid Improved the Growth, Immunity and Antioxidation of Litopenaeus vannamei

Simple Summary Rosmarinic acid (RA) is a polyphenolic acid widely existing in the plants of the Lamiaceae and Boraginaceae families, which exhibits a variety of biological activities, such as antioxidant and anti-inflammatory effects. This study investigated the effects of dietary RA supplementation on the growth perfo...

Yu-Ting Xu, Shun-Xiao Shi, Bei-Ping Tan et al. · 0 citations

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