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Author

Xiao-Xiao Liang

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Open access Sep 2026

Lactiplantibacillus plantarum Fermentation Alters the Physicochemical Characteristics and Enhances the Antioxidant and Immunomodulatory Activities of Eucommia ulmoides Leaf Polysaccharides

Eucommia ulmoides leaf polysaccharides (EUPSs) are plant-derived macromolecules with antioxidant and immunomodulatory potential. This study investigated whether solid-state fermentation using Lactiplantibacillus plantarum modifies the physicochemical characteristics and bioactivity of EUPS. Unfermented and fermented po...

Bing Wang, Han-Fan Qiao, Chun-Gang Han et al. · 0 citations
Open access Sep 2026

Supplementation with Agrobacterium sp. FN01-Derived Crude Product Dominated by L-β-Galactoglucan Enhances Growth Performance and Nutrient Utilization and Modulates Intestinal Microbiota in Pigs

Simple Summary Polysaccharides play important roles in regulating animal immunity and intestinal health, while their digestive stability and in vivo regulatory effects remain insufficiently clarified. In this study, we characterized a novel water-soluble L-β-galactoglucan isolated from fermented products of soil-origin...

Meng-Li Chen, Zi-Cheng Zhang, Ling-Ling Du et al. · 0 citations

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