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Open access
Aug 2026
Silage is a fundamental component of the diet in most ruminant production systems, valued for its ability to provide preserved year-round high-quality forage that supplies essential nutrients. Previous studies have predominantly focused on adding exogenous lactic acid bacteria (LAB) to promote the production of lactic...
Guang-Hao Xia, T. McAllister, Jia-Yao Zhang et al.
· Journal of Dairy Science · 0 citations
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Open access
Sep 2026
The results show that L. plantarum inoculation improved fermentation characteristics by reducing acetic acid accumulation and preserving water-soluble carbohydrates and was associated with differences in the late-stage dominant taxa and functional gene transcription but did not increase the active antibiotic resistome...
N. Sheoran, Xu-Sheng Guo, Rina Su et al.
· Frontiers in Microbiology · 0 citations
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Open access
Aug 2026
Context-Aware Annotation Completion (CAAC), a framework integrating ESM2 embeddings, genomic-neighborhood features, three-class classification, confidence-tiered neighbor voting, and Enzyme Commission (EC)-to-KEGG Orthology (KO) mapping, extends the enzyme-level interpretation of under-annotated silage metagenomes, whi...
Jie-Wei Zhang, Xin-Yu Du, Jin-Biao Tang et al.
· Microorganisms · 0 citations
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