Open access
Sep 2026
Technological and Nutritional Quality Traits and Globulin Protein Polymorphism in Chickpea (Cicer arietinum L.) Germplasm
Background: Chickpea (Cicer arietinum L.) is an important grain legume crop with high nutritional value due to its protein content, essential amino acids and functional properties. Genetic variation among chickpea germplasm collections provides valuable opportunities for improving seed nutritional quality and identifyi...
Shamsiyya Mammadova, U. Gurbanova, H. Sadiqov et al.
· Legume Research An Internati... · 0 citations