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Author

Yi-Xuan Wu

2 papers indexed here

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Sep 2026

Spatiotemporal Dissection of the Infection Response to Bacterial Soft Rot in Non-heading Chinese cabbage.

Bacterial soft rot caused by Pectobacterium brasiliense (Pbr) leads to substantial yield losses in cruciferous vegetables, including non-heading Chinese cabbage (pak choi, Brassica rapa subsp. chinensis). This study employed an integrated physiological and multi-tissue transcriptomic approach to decipher the infection...

M. Lyu, Xue-Li Zheng, Xiao-Wen Zhang et al. · 0 citations
Open access Sep 2026

Candidate promoter-associated factors of BrAGPS1 identified by yeast one-hybrid screening in Chinese cabbage during Plasmodiophora brassicae infection

Clubroot disease is caused by the obligate biotrophic protist Plasmodiophora brassicae and severely limits Chinese cabbage ( Brassica rapa subsp. pekinensis ) production. Infection is accompanied by extensive reprogramming of host carbon metabolism and starch accumulation in enlarged roots. ADP-glucose pyrophos...

Xiao-Hui Wang, Tai-Ning Ye, Yi-Xuan Wu et al. · 0 citations

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