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Ying-Ying Zhang

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Open access Sep 2026

Construction and characterization of a ternary composite emulsion based on hydrolyzed soy protein isolate.

Achieving long-term stability of oil-in-water emulsions through robust interfacial films remains challenging. This study aimed to address this challenge by using hydrolyzed soy protein isolate-tannic acid-citrus pectin (HSPI-TA-CP) ternary complexes as stabilizers and investigating the effects of complex concentration...

Ying-Ying Zhang, Rui Shi, Jia-Ling Long et al. · 0 citations

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