Zhi-Ge Wu

Investigation on Dissolution of Chrysin in Acetone + Water Mixed Solvents from 293.15 K to 333.15 K: Solubility Determination, Model Correlation, Thermodynamic Analysis, and Microscopic Solvation Mechanism

Chinese bayberry leaves proanthocyanidins regulate glucose and lipid metabolism associated with the modulation of the gut microbiota-barrier axis

This study investigated how Chinese bayberry leaves proanthocyanidins (BLPs) regulate glucose and lipid metabolism through the gut microbiota-barrier axis. In high-fat diet (HFD)-induced obese mice, BLPs significantly reduced body weight, improved glucose tolerance, and alleviated dyslipidemia. BLPs remodeled the g...