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Sep 2026

Effects of dietary β-cyclodextrin-encapsulated lemongrass essential oil (βCD-LGEO) on gut microbiota, intestinal health, and disease resistance of saline tilapia hybrid (Oreochromis spilurus × Oreochromis niloticus) fry.

The effects of dietary β-cyclodextrin-encapsulated lemongrass essential oil (βCD-LGEO) were investigated in the early fry stage of saline-tolerant UPV SpiN tilapia hybrid (Oreochromis spilurus × Oreochromis niloticus), focusing on growth performance, resistance to Aeromonas hydrophila, gut health, innate inflammatory r...

Rowena Cadiz, Kayla Marie Parreño, E. J. Mameloco et al. · 0 citations
Open access Jan 2026

Effects of the Feeding Frequency of Frozen Housefly Larvae on the Growth Performance, Physiological Functions, and Intestinal Microbiota of Cherax quadricarinatus

Optimal feeding strategies for the red claw crayfish, Cherax quadricarinatus, remain to be established. In this study, C. quadricarinatus was fed frozen housefly larva meal (Musca domestica [MD]) at different frequencies to evaluate effects on growth performance, antioxidant capacity, digestive enzyme activity, immune...

Zhuang Mai, Jie Wei, Ya-Kun Wang et al. · 0 citations
Open access Sep 2026

PS3-6. Effects of Dietary Supplementation with Dried Seaweed, Micro-Fused Essential Oils, and Lactobacillus reuteri on Pregnancy Rates in Ewes Following Natural Breeding.

Natural feed additives, including micro fused essential oils (MEO), probiotics (e.g., Lactobacillus reuteri; LR), and plant-derived supplements such as seaweed, are increasingly explored as alternatives to antibiotics in ruminant production. These additives have been associated with improvements in growth performance...

Aslam Abubakari, A. Shahat, Ivory Smith et al. · 0 citations
Open access Sep 2026

Effect of dietary Solanum nigrum on growth, immunity, and disease resistance against Aeromonas hydrophila infection in Labeo rohita (Hamilton, 1822) fingerlings

Solanum nigrum leaf meal (SNLM) could be a promising phytobiotic with growth and immunomodulatory effects in aquaculture species. Phytochemical profiling revealed a diverse composition of bioactive constituents, which includes flavonoids, phenolic acids, terpenoids, amino acids, minerals, and vitamins. Further, a...

Rajanidhi Chennu, Neeraja Tambireddy, Bala Akhila Pudota et al. · 0 citations

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