Skip to content

Insights into the beneficial effect of plant growth-promoting rhizobacteria (PGPR), Bacillus thuringiensis, on ecophysiological and biochemical characteristics in maize (Zea mays L.) under boron toxicity

Aug 2026 · Journal of plant nutrition · Vol 49, pp. 2617 - 2632 · 0 citations · 75 references

TL;DR

Overall, the study revealed that B. thuringiensis is potential candidate for promoting the plant growth and ameliorating the effects of boron toxicity in maize by modulating the growth attributes, osmolyte production, and antioxidant defense system.

Abstract

Abstract High boron (B) levels, which are characteristic of arid and semi-arid regions around the world, are a key factor restricting crop growth and productivity in agricultural soils. However, the utilization of plant growth-promoting rhizobacteria (PGPR) can stand out as a promising strategy for plants to combat the deleterious effects of B stress. In our study, we evaluated whether PGPR strain Bacillus thuringiensis (Bt) Se13 plays a beneficial role in improving the ecophysiological and biochemical features of B-stressed maize plants. A pot experiment consisting of two levels of B (0.5 and 5 mM) with or without Bt was conducted. The most striking consequence from our findings is that Bt inoculation is most effective at higher B concentrations (5 mM) rather than lower B concentrations (0.5 mM). Higher B concentrations lowered the plant growth, leaf relative water content (RWC), and photosynthetic pigment levels in maize. However, malondialdehyde (MDA) and hydrogen peroxide (H2O2) content, and the activity of superoxide dismutase (SOD), peroxidase (POD) and ascorbate peroxidase (APX) increased at higher B concentrations. On the other hand, B. thuringiensis Se13 inoculation reduced the levels of oxidative stress markers in 5 mM B-stressed maize. Furthermore, it remarkably raised the growth characteristics, photosynthetic pigment contents, protein and proline accumulation, and antioxidant enzyme activities of plants exposed to 5 mM B toxicity. Overall, our study revealed that B. thuringiensis is potential candidate for promoting the plant growth and ameliorating the effects of boron toxicity in maize by modulating the growth attributes, osmolyte production, and antioxidant defense system.

View source

Similar papers

Open access Aug 2026

Effect of Biofertilization with Plant Growth-Promoting rhizobacillus (PGPR) on Growth and Productivity of maize (Zea mays L.) Compared to Chemical Fertilization

Background: Maize (Zea mays L.) is one of the world's most important cereal crops, and improving its productivity while reducing dependence on chemical fertilizers has become a major goal of sustainable agriculture. The potential role of plant growth promoting rhizobacteria (PGPR) as a biofertilizer evolved as appropri...

Waser saad Khalaf, Ahmed waleed Abdulrahman · 0 citations
Open access Aug 2026

Synergistic Effect of Microbial Biostimulants Arthrobacter pascens and Bradyrhizobium japonicum, as the Primary Driver of Climate-Resilient Soybean Productivity at 55° N Latitude in Europe

Climate change and increasing demand for local protein resources offer a significant reason to introduce soybean (Glycine max (L.)) in Lithuania, which is beyond soybean’s typical distribution area in Europe. This study was carried out to examine the effect of microbial biostimulant inoculation in combination with chem...

Y. Jamil, Sulaiman Khan, Raminta Skipitytė et al. · 0 citations
Open access Sep 2026

Plant Growth Promoting Rhizobacteria (PGPR): Isolation, Characterization and their multi-stress tolerant efficacy

In soils, plant growth promoting rhizobacteria (PGPR) are the most efficacious type of bacteria which help to enhance the plant growth, yield, soil nutrients and also serving as an alternative biofertilizer. Hence, the current investigation targeted on the isolation and assessment of PGPR from iron enriched soils. Tota...

Kanagarasan M., Anusha P., I. P. et al. · 0 citations
Open access Oct 2026

Biostimulant Effects of Plant-Growth-Promoting Bacteria (PGPB) Consortia in Zea mays, Brassica oleracea, and Solanum lycopersicum

The overuse of chemical fertilizers highlights the need for sustainable alternatives, such as plant-growth-promoting bacteria (PGPB). However, bacterial inoculant performance may vary with plant species and growth conditions. This study evaluated the effects of microbial consortia combining Azospirillum brasilense, Pse...

Rosario Fernández-Coronado, Elías Octavio Gómez-Montes, Aslinn Fernanda Martínez-Pérez et al. · 0 citations
Open access Aug 2026

Greenhouse and field evaluation of bacterial endophytes from Cannabis sativa and Chelidonium majus reveals beneficial stage-dependent growth and yield responses in common bean

Bacterial endophytes are increasingly recognized for their ability to enhance plant growth and productivity through multiple physiological and biochemical mechanisms. However, how these responses are coordinated across plant developmental stages and translate into final crop performance remains unclear. This study eval...

M. Kaddoura, Laura Amaya-Quiroz, J. Samsatly et al. · 1 citation

We use cookies to run the site and, with your consent, for analytics and to show ads. See our Cookie Policy.