Sep 2026· Yüzüncü Yil Üniversitesi Tarim Bilimleri Dergisi· 0 citations· 29 references
Abstract
Coleoptile length (CL) plays a crucial role in seedling establishment and determining optimal sowing depth in cereals, particularly under environmental stress conditions. This study investigated CL in 51 Turkish winter barley (Hordeum vulgare L.) varieties to identify long-coleoptile sources for breeding programs and to guide optimal sowing depths. The experiment was carried out in the greenhouse of the Central Research Institute for Field Crops during the 2025 growing season, and coleoptile length variation was studied in eight-day-old seedlings on a sand-based growing medium. Statistically significant genotypic variation in CL was observed (P<0.05), ranging from 48.6 mm in Kıral-97 to 85.2 mm in Cacabey varieties. A substantial proportion of the evaluated varieties exhibited CL within the 60 to 80 mm range. Nine varieties exhibited long CL, exceeding 80 mm, indicating their potential as genetic resources for enhanced early vigor and improved drought tolerance. Conversely, short-coleoptile varieties, with CL less than 60 mm, necessitate careful sowing depth management to mitigate emergence failure. The varieties with the longest coleoptiles were the tall varieties developed for dry conditions, while the varieties with the shortest coleoptiles were the short varieties developed for the high-yielding areas. However, a direct correlation between plant height and coleoptile length was not consistently observed across all varieties. A significant and positive correlation was established between CL and thousand-grain weight (r=0.6033) and grain length (r=0.5931). Furthermore, the study demonstrated that the effect of genotype (85.7%) on CL was more pronounced than that of grain size, underscoring the strong genetic control of this important agronomic trait. Further field trials with varied sowing depths and emergence rates are needed to refine and validate these findings.
An experiment was conducted to evaluate the effects of salinity stress on seed germination and early seedling growth of five cultivars of maize (Zea mays L.). Salinity stress markedly reduced seed germination and early seedling growth in all cultivars exposed to 0-300 mM NaCl under controlled laboratory conditions for...
Noorsat Jahan Nitu, Farjana Rahman Lopa, Sadia Afrin et al.· Jahangirnagar University Jou...· 0 citations
The long phenological development of the cereals determines the great variety of factors, which influence the vegetative growth and the formation of their productivity. A priority of the contemporary agricultural practices is the better balance between the agro ecological, biological and technological elements and the...
M. Nankova, Gallina M. Mihova, Genoveva Bankovaatanasova· Bulgarian Journal of Agricul...· 0 citations
Chilli also known as hot pepper is an essential vegetable that is grown all around the world. It is a good source of minerals and vitamins but its yield in Pakistan is lower than average yield of the world. Chilli has been facing several edaphic factors such as temperature fluctuations, drought and soil conditions in P...
Tanveer Ahmad, Noor E. Huma, Muhammad Huzaifa et al.· Advanced Research Journal· 0 citations
Understanding genetic diversity in barley (Hordeum vulgare L.) landraces is crucial for identifying potential parental lines and conserving valuable genetic resources. This study evaluated the agro-morphological and genetic diversity of seventy-five barley landraces under the field of College of Natural Resource Manage...
Abhisek Shrestha, K. Dhakal, D. Gauchan et al.· Discover Plants· 0 citations
Introduction Constraints to the adoption of early sowings in biomass sorghum were found in its sensitivity to cold stress during germination. Methods A preliminary test was conducted in the laboratory on seven sorghums among sweet, fiber, and grain types, to assess their cold tolerance during germination. Sorghums were...
C. Patané, S. Cosentino, Giorgio Testa et al.· Frontiers in Plant Science· 0 citations
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