Aug 2026· European Journal of Aerospace, Aviation and Maritime Spectrum Studies· 0 citations
Abstract
Drought has become one of the most severe environmental constraints affecting global agricultural productivity due to climate change, increasing temperatures, irregular rainfall patterns, and declining freshwater availability. Water scarcity significantly limits crop growth, reduces nutrient uptake, disrupts physiological processes, and ultimately decreases crop yield and food security. The development of drought-tolerant crop varieties has therefore become a critical strategy for achieving climate-resilient agriculture and ensuring sustainable food production. Advances in plant breeding, biotechnology, molecular genetics, genomic selection, and precision agriculture have accelerated the development of crop varieties capable of maintaining productivity under water-limited conditions. These varieties exhibit improved root architecture, efficient water-use mechanisms, enhanced osmotic regulation, greater photosynthetic efficiency, and increased tolerance to heat and drought stress. This study examines the development and evaluation of drought-tolerant crop varieties for climate-resilient agriculture. It explores the physiological and genetic mechanisms underlying drought tolerance, evaluates breeding approaches and biotechnological innovations, analyzes the role of digital technologies and precision agriculture in drought management, and discusses future policy interventions for promoting climate-resilient farming systems. The study concludes that integrating advanced breeding technologies, artificial intelligence, remote sensing, genomic tools, and sustainable agricultural practices can significantly improve crop resilience under changing climatic conditions. Strengthening research, farmer participation, institutional support, and international collaboration will be essential for developing drought-resilient agricultural systems capable of ensuring food security, conserving water resources, and promoting sustainable agricultural development in the face of increasing climate variability.
Climate change has emerged as one of the most significant global challenges affecting agricultural productivity, food security, environmental sustainability, and rural livelihoods. Rising temperatures, erratic rainfall patterns, prolonged droughts, floods, soil degradation, and the increasing frequency of extreme weath...
Research Author· European Journal of Aerospac...· 0 citations
Climate change has intensified plant water stress due to rising temperatures and irregular rainfall, which often fails to meet crop water requirements. Consequently, irrigation has become essential for optimizing the yield of drought-sensitive crops such as maize. Drought-tolerant (DT) maize hybrids represent a promisi...
G. R. Pesce, Giorgia Raimondi, Maria Giordano et al.· Agronomy· 0 citations
Climate change is increasing the frequency and severity of drought, salinity, heat stress, nutrient imbalance, and related constraints that threaten agricultural productivity and food security. Conventional adaptation approaches, including genetic improvement, irrigation technologies, and nutrient management, remain im...
S. Lakshmi, E. Naveena· Annual Research & Review...· 0 citations
Future breeding programmes in rice should focus on validating key genes and quantitative trait loci’s identified from diverse genetic backgrounds and integrating conventional breeding with modern molecular and genomic tools to support the development and identification of high yielding and drought-tolerant ricevarietie...
K. Hari, K. Rakesh, C. Khushboo et al.· Plant Science Today· 0 citations
This review critically synthesizes current knowledge of plant stress biology with recent advances in genomics‐assisted breeding, phenomics, genome editing, predictive breeding, and climate‐smart agronomic management within a unified framework for climate‐resilient crop improvement.
W. Yali· Agrosystems, Geosciences &am...· 0 citations
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