TL;DR
Findings suggest that Aspergillus awamori and Aspergillus terreus have potential as plant growth–promoting and biocontrol agents; however, further validation under field conditions is required.
This study introduces L. aquatilis strain MC3 as an emerging candidate for bioinoculant development and one of the first reports for identification of L. aquatilis as multifunctional PGPR from Himalayan ecosystems.
The biotechnological potential of Mycobacterium agroflorensis as a promising microbial bioinput for sustainable agriculture is highlighted, supporting future studies aimed at field validation and the development of innovative biofertilizers for environmentally responsible crop production.
IR6 exhibited the most notable agronomic performance, increasing seedling leaf area, fruit production, and fruit size under field conditions and demonstrating antagonistic activity against Fusarium oxysporum, confirming its potential as a biocontrol agent and PGPR.
The increasing demand for sustainable and environmentally responsible agricultural practices has accelerated the search for alternatives to chemical fertilizers. Microbial biofertilizers, particularly plant growth-promoting rhizobacteria (PGPR), offer a promising strategy to enhance crop productivity while maintaining soil health. Among these, Bacillus species have gained significant attention due to their ecological versatility and functional diversity. This review provides a comprehensive evaluation of the biofertilization potential of Bacillus spp. in sustainable agriculture. Prominent species such as Bacillus subtilis, B. megaterium, and B. amyloliquefaciens contribute to improved nutrient acquisition through nitrogen fixation, phosphate solubilization, and potassium mobilization. In addition, Bacillus spp. produce phytohormones, siderophores, and volatile organic compounds that stimulate plant growth and enhance tolerance to biotic and abiotic stresses. Their endospore-forming ability ensures high survival, prolonged shelf life, and reliable performance under diverse field conditions, supporting their commercial application as biofertilizers. This review also discusses interactions between Bacillus spp. and native soil microbiota, their influence on rhizosphere dynamics, and their role in improving soil fertility and crop productivity. However, inconsistent field performance, formulation challenges, and regulatory constraints remain key barriers to large-scale adoption. Recent advances in genomics, strain improvement, and formulation technologies present new opportunities to enhance the efficacy of Bacillus-based biofertilizers. Integrative approaches combining microbiology, agronomy, and policy frameworks are essential to realize their full potential in sustainable agricultural systems and global food security.
Bacillus velezensis TRQ67 is highlighted as a promising microbial inoculant with plant growth promotion capabilities and potential antifungal activity against phytopathogenic fungi, as evidenced by strong in vitro antagonistic activity, supporting its further evaluation for sustainable agricultural practices.