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Open access Sep 2026

Associations of the dietary inflammatory index, flavonoid intake, and dietary total antioxidant capacity with obesity and adiposity indicators among adults receiving outpatient nutritional care

Higher BF% and WC were associated with lower FI, highlighting the potential relevance of these bioactive compounds in adults receiving outpatient nutritional care, and DII, FI and DTAC were not associated with obesity.

Eloiza Kern, Renata Gabrieli Camera, M. Franz et al. · 0 citations
Sep 2026

Associations of the dietary phytochemical index with gastrointestinal symptoms and negative emotional state in Turkish adults: a cross-sectional study

The findings suggest that higher DPI scores are associated with lower gastrointestinal symptom burden and lower anxiety scores in Turkish adults, however, the cross-sectional design precludes causal inference, and reliance on a single 24-hour dietary recall may not adequately reflect habitual dietary intake.

Tuğçe Özlü Karahan, Buse Baran, İrem Tazegül et al. · 0 citations

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