«GREEN» PRACTICES IN AGRICULTURAL LAND USE: POTENTIAL FOR CARBON FOOTPRINT REDUCTION AND EFFICIENCY IMPROVEMENT (CASE STUDY OF THE VORONEZH REGION)
Using Voronezh Oblast as a case study, the article assesses the extent of “green” practices in agricultural land use, analyzes the spatial differentiation of the environmental burden from crop and livestock production, and estimates the potential for reducing the carbon footprint. It is shown that the total sown area h...