AI Networking Cookbook: Practical recipes for AI-assisted network automation and development
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Results show that StERF87 regulates potato defense against R. solanacearum and may be useful for breeding bacterial wilt-resistant varieties.
The effects of LsMYB3 disruption were tissue-specific and varied among genetic backgrounds, resulting in increased anthocyanin accumulation in wild lettuce spines and cultivated lettuce leaves, suggesting its involvement in the lettuce MBW regulatory network.
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