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A novel approach for carrot peel valorization: cascade fractionation into chlorogenic acid, carotenoids, pectin and lignin, and exploitation of chlorogenic acid peculiar reactivity from a green chemistry perspective
Federica Moccia
M. Alfieri
G. Scarinzi
P. Cerruti
S. Agustin-Salazar
A. Conte
M. A. Del Nobile
L. Panzella
A. Napolitano
Abstract
We report herein the results of a series of experiments highlighting the possible exploitation of the peculiar chemical reactivity and physical properties of the multifunctional polyphenol chlorogenic acid (CGA) from...