Sep 2026· Journal of Advances in Biology & Biotechnology· 0 citations
Abstract
Pulses have a vital and diverse role in agricultural systems and the food habits of people around the world. Among them, cowpea is a traditional and important pulse crop. It is a potential source of vegetable protein for the majority of Kerala's population. Crop improvement programmes aim to breed crops for diverse objectives, and developing high-yielding cowpea genotypes is a major and challenging objective in any breeding programme. To identify potential segregants with high yield and yield-contributing characters from an inter-varietal cross of cowpea, an experiment was conducted in the Department of Plant Breeding and Genetics, Kerala Agricultural University during 2023. In this research, the advanced generation of a cross between Vellayani Jyothika, a high-yielding variety susceptible to pod borer, and EC 98668, an exotic germplasm line resistant to pod borer but with low yield, was evaluated for genetic variability and to isolate promising segregants with high seed yield and yield-contributing characters. Parameters such as phenotypic coefficient of variance (PCV), genotypic coefficient of variance (GCV), heritability (H2) and genetic advance (GA) were estimated for nine quantitative characters from 230 plants belonging to 23 families. Grain yield per plant, number of pods per plant, plant height and pod length recorded high PCV and GCV, which indicated the existence of ample variability for these traits in the population; the narrow differences between PCV and GCV indicated a negligible environmental effect on trait expression. Number of pods per plant, plant height, pod length, seeds per pod, 100 seed weight and grain yield per plant recorded high heritability alongside high GAM. This indicates lower environmental influence and strong, fixable additive genetic variance in trait expression. Segregants with high yield and yield-contributing characters were identified and advanced to subsequent generations.
Maize (Zea mays L.) is one of the most economically and nutritionally significant cereal crops globally, yet its productivity in India remains considerably below the world average, necessitating systematic genetic improvement through the exploitation of available germplasm diversity. The present study was undertaken to...
C. A. Himasira, K. Pramesh, S. Dayananda et al.· Plant Science Today· 0 citations
Blackgram (Vigna mungo (L.) Hepper) is an important pulse crop, but its productivity is constrained by limited exploitable genetic variability and several biotic and abiotic factors. Assessment of genetic variability, heritability and genetic advance is essential for identifying yield-related traits that can respond ef...
Shubham Kumawat, R. Panwar, S. K. Verma et al.· Journal of Advances in Biolo...· 0 citations
A field experiment was conducted during the rabi season of 2024–25 at the All India Coordinated Research Project on Vegetable Crops, Odisha University of Agriculture and Technology, Bhubaneswar to evaluate advanced breeding lines of brinjal for round fruit shape, yield potential and tolerance to bacterial wilt. The stu...
S. Shrawarna, T. Pradyumna, M. Anita et al.· Plant Science Today· 0 citations
Aims: To quantify genetic variability, broad-sense heritability and expected genetic gain for 20 horticultural, yield and biochemical traits in okra and to identify characters with greater potential for response to phenotypic selection.
Study Design: The experiment was laid out in an Alpha Lattice Design with two repl...
Subham Kumar, Ajeet Singh, M. Singh et al.· Journal of Advances in Biolo...· 0 citations
Rice (Oryza sativa L.) is the primary staple food for more than half of the world's population, making the development of high-yielding cultivars essential for global food security. The present study evaluated genetic variability, heritability, genetic advance, character associations, and principal components in an F₂...
Naresh Kumar Sahu, D. Gauraha, A. Sao et al.· Journal of Advances in Biolo...· 0 citations
Purpose: Around the globe, wheat is a significant cereal crop, used for food, feed, and raw materials. The study’s main objective was to examine the diversity and variability of yield and its attributing traits among sixty (60) locally cultivated wheat genotypes of Bangladesh based on genetic analyses to formulate appr...
I. Jahan, S. Muntaha, G. Sagor· Journal of Agricultural Scie...· 0 citations
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