Molecular Mechanisms and Regulation of Anthocyanin Biosynthesis in Rosaceae Fruits: A Review
A critical synthesis of recent advances in pigment regulation is presented, moving beyond descriptive gene lists to examine the mechanistic underpinnings of pigment regulation and provides a foundation for rational manipulation of fruit coloration and nutritional quality.
Meng-Hua Luo, Wan-Jia Tang, Xiao-Qing Yuan et al.
· Food Science & Nutrition · 0 citations